New England Clam Chowder - Serves 6-8

Frozen  |  ITEM #CPZBFF4001

This is it. Authentic New England Clam Chowder, thick and rich, made with sweet cream and flavorful clam broth, loaded with chunks of clams, potatoes and spices.

More than five generations of being in the business of seafood, award-winning recipes, and an incredible assortment of gourmet soups, chowders, marinades, and sauces. These are just a few of the reasons why City Pier Seafood loves Blount Fine Foods.

Another reason? Blount is loyal to its local seafood roots and keeps them close to their heart, with three Blount Clam Shacks located throughout Rhode Island. Locals and visitors alike line up for the memorable taste of Blount seafood soups and chowders, made on the waterfront of Warren, RI at their “World Chowder Headquarters”.

Buy ANY 2 frozen Soups, Chowders or Sides & Save $10! (No coupon needed)

Storing Instructions: Keep Frozen
Thawing Instructions: Do Not Thaw
Heating Instructions: Frozen Method | Boil in Bag. Place bag in a large pot of boiling water. (This minimizes bag contact with pot). After about 40 minutes, when temp reaches 165 degrees F, CAREFULLY remove. Bag will be very hot. Cut a corner with scissors and pour into serving bowls.
Cooking Instructions: Cook From Frozen
Number of Servings: 6-8
Scroll down to see some of our favorite recipes!
The idea of tomatoes in clam chowder was, and still is to many, considered an insult to the New England culinary institution—so much so that, according to TheNew York Times, a bill was even introduced in Maine in 1939 to make it illegal to put tomatoes in clam chowder.
Ingredients and Nutrition Facts
INGREDIENTS: Light Cream, Potatoes, Clam Meat, Onions, Clam Broth From Concentrate, Modified Food Starch, Butter (Cream, Salt), Clam Base (Cooked Clams [Clams, Water, Corn Starch], Salt, Clam Broth, Sugar, Potato Flour, Natural Flavoring, Onion Powder, Codfish Powder), Contains 2% or less of: Wheat Flour, Garlic (Garlic, Water), Fish Stock (Pollock, Salt), Salt and Spice.
Nutrition Facts
Allergens and Dietary Information
  • Contains: Crustacean Shellfish, Fish, Fish (Cod), Wheat
Wine Pairings and Side Dishes
  • Recommended Wine Pairings: Chardonnay
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