Barbecued Alaskan Salmon

Serves:
4 people
Prep Time:
00h 00
Cook Time:
00h 25

Nothing says the great outdoors like barbecued salmon. Coated in butter, minced garlic and brown sugar, every bite is wildly delicious.

Credit: This inspiring recipe is brought to you by Taste of Home.

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Ingredients and Method

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • 1 - 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 2 teaspoons soy sauce
  • 1/2 teaspoon freshly ground black pepper
  • 4 salmon

Method

  1. In a small saucepan, combine the first six ingredients. Cook and stir until sugar is dissolved.
  2. Meanwhile, grill salmon, covered, over medium-hot heat for 5 minutes. Turn salmon; baste with the butter sauce. Grill 7-9 minutes longer, turning and basting occasionally, or until the salmon flakes easily with a fork.
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