Rhode Island Clear Clam Chowder - Serves 6-8
Rhode Island Clear Clam Chowder is made the same, traditional way as New England Clam Chowder with the exception of the dairy. It has a clear clam broth loaded with clams, potatoes, onions and celery with select, complementary spices.
For more than 125 years, Blount has provided consumers locally, and nationally, with the opportunity to savor authentic and downright delicious prepared soups, sides, and entrees. Each recipe is brimming with New England Flavor.
With every comforting bite of Rhode Island Clear Clam Chowder, know that the clams come from the shores of the Northeast, the cream from cows in Connecticut, and potatoes from northern Maine. And the Lobster in the Bisque? Well, nothing but the best North American Lobsters from Maine of course.
Buy ANY 2 frozen Soups, Chowders or Sides & Save $10! (No coupon needed)
- Contains: Crustacean Shellfish, Fish (Cod)
- Recommended Wine Pairings: Chardonnay